March 24, 2021 05:00 PM until April 03, 2021 10:00 PM
Join us for Chicagos 14th annual restaurant week March 24th through April 3rd.
- Soup of the Day
- Choice of – House made Smoked Sausage or Pork Belly
- Choice of – FireLake Rotisserie Half Chicken or Half Slab Calabrian Pork Ribs
- Chocolate CakeRESERVATIONS